Hotel Blow-up Hall 5050 is located in the building of the old Stary Brewery in Poznan / © Photo: Georg Berg

Art and luxury in Poland

The most extraordinary hotel in Poland “Blow Up Hall 5050” can be found in Poznan. It is an interactive work of art with a bar and an excellent restaurant

Julius-Echter-Berg, the most famous site of the Hans Wirsching winery / © Photo: Georg Berg

Winery Hans Wirsching in Franconia

The Hans Wirsching winery is one of the best-known private wineries in Franconia. The most important vines in Iphofen are Silvaner, Trollinger and Scheurebe

The local mountain gives the village its name: Hittisberg - looks harmless, but goes quite in the legs / © Photo: Georg Berg

A ship anchored in Hittisau

The Schiff in Hittisau is one of the best gourmet addresses in Austria. Here they work with regional specialties from the Bregenzerwald and the Vorarlberg

Sou Fujimoto, Japan. A new dimension of perception! The union of architecture and nature. In open dialogue with nature, architecture also loses the function of protection / © Photo: Georg Berg

Art experience at the bus stop

Seven architectural firms have designed bus stop shelters in cosmopolitan designs for Krumbach in the Bregenz Forest, thus enhancing the experience of waiting

Jörg Geiger, Revolution in a Champagne Glass / © Photo: Georg Berg

Revolution in the champagne glass

There is a need for non-alcoholic alternatives to wine and sparkling wine. There is no sensible reason for offering guests only an apple spritzer

The Relais & Chateaux Hotel Brittany & Spa is located on the waterfront with a small sandy beach / © Photo: Georg Berg

Breton delight with Loïc Le Bail

Brittany & Spa in Roscoff. The hotel focuses on local freshness and combines tradition and modernity. If the star chef works alone, there is simply lobster

The Celtic bath at the Ferme du Vent in Brittany / © Photo: Georg Berg

La Ferme du Vent in Brittany

Beautiful cottages in a former farmstead give city dwellers new energy away from meetings, business meals and mobile permanent availability

Brittany Guerande: Salt farmer at his daily work / © Photo: Georg Berg

Guerande salt

The profession of paludier has a long tradition in Guérande. The sea salt was seasoning, vital mineral and valuable preservative.

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