Hotel Tresanton in Cornwall
Designer Olga Polizzi creates a maritime domicile at Tresanton for relaxing days by the sea. The hotel’s cuisine is fresh, regional and unfussy
José Graziosi and the kitchen of Endsleigh
The former Duke of Bedford’s dining room is home to Endsleigh’s restaurant. José Graziosi offers a Mediterranean menu with a local touch
Luxury and country life at Hotel Endsleigh
Endsleigh is a listed property in the county of Devon on the Dartmoor nature reserve. In 2004 it was established as a hotel by Olga Polizzi
Hotel Endsleigh in the fairy tale forest of Devon
Endsleigh lies on the edge of what is now the Dartmoor Nature Reserve and is nestled in rolling countryside on the Tamar, England’s best river for fishing
Diamond Rush in Sierra Leone
In Sierra Leone, Pastor Emmanuel Momoh found a 706 carat diamond in the muddy broth of the Woyie River. He shares the proceeds with his country
Star chef Vineet Bhatia from London
The ambassador of Indian cuisine defines the basis of good food like this: You need good products and should use as much local ingredients as possible
Vibrant markets in West Africa
Everything is worn on the head in Sierra Leone and sellers do not have to search long, because they make eye contact directly under the goods
Mysterious Sierra Leone
The Mende people live deep in the jungle. Only members of their secret societies can understand the ritual dance of the forest devils
Destination Sierra Leone
After eleven years of civil war and the subsequent Ebola epidemic, the West African country wants to become attractive for international tourists again
Saffron: Here we are talking about gold
Saffron is one of the opulent riches of oriental cuisine. The spice is at the same time a natural medicine with a wide range of effects and was often weighed out with gold
Riad Arabesque – Oasis in Fés
There are two types of accommodation in Fez. As an atmospheric alternative to the big star hotels, the riads located in the old town are highly recommended.
Fez, Morocco – Journey to the Middle Ages
There is hardly a large city in the world whose past is so visible. Today, the alleys of the old town still have the same course as 1,000 years ago
