Shoyu – The black seasoning of the Japanese
A soy sauce factory in Shizuoka Prefecture passes on the knowledge of the traditional production of the Japanese basic seasoning to younger generations
Caribbean weekend in Grenada
Weekend tip for the Caribbean island of Grenada: conquer the island on a cross-country run on Saturday and get carried away at a gospel service on Sunday
Ausstellung in den Vivantes Kliniken Berlin
Bilder als Mutmacher lassen Gedanken verreisen. Aus dieser Motivation heraus zeigt das Klinikum Spandau Bilder des Fotografen Georg Berg als Dauerausstellung – und zwar genau dort, wo sich Patientinnen und Patienten aufhalten: auf den Fluren, in Wartezonen und Beratungszimmern.
Photosynthesis
In the context of the exhibition Confusion and Realization by Georg Berg in the producer gallery Judith Dielämmer, Grevenbroich, the photo motifs have been combined with culinary greenery.
Design and view at Dunloe Hotel
Located on Ireland’s most famous gorge in County Kerry at the Gap of Dunloe, this hotel is one of “Ireland’s Best Designed Hotels”. The view to the south is magnificent
Grenada’s oldest rum manufactory
The Antoine Rivers Manufactory looks just as old as it is. Here you can see the original process for the production of 500 bottles of rum per day.
Japan – Destinations around Mount Fuji
Shizuoka Prefecture fulfills travel preferences with a desire for more distance and nature. Experience Japan away from the big cities like Osaka or Kyoto.
Moonlight Spearfishing in Japan
Spear fishing is one of the oldest fishing techniques. It is practiced in many countries around the world and is considered a very resource-conserving way of fishing
Nippondaira Hotel in Shizuoka
A hotel with a fantastic view of the shy beauty. The Japanese revere the volcano as a female Fuji, which is usually veiled behind clouds.
The Dunloe Hotel & Gardens
Indulgence at Ireland’s most famous gorge. Every spring, the hotel launches into a new season with world-class cuisine and at the imposing Gap of Dunloe
Katsuobushi – traditional production
The traditional production of the Japanese basic seasoning begins with blood, water and fire. This is how the tuna species bonito becomes a rock-hard delicacy.
Green Tea as an Elixir of Life
The elixir of life for the Japanese grows in Shizuoka Prefecture. It is a potpourri of secondary plant substances that have a health-promoting effect
