The Ama – Women of the sea
Kimiyo Hayashi has been working as an ama for 56 years. She feels more comfortable in the water than on land. An encounter between diving and seafood
Kimiyo Hayashi has been working as an ama for 56 years. She feels more comfortable in the water than on land. An encounter between diving and seafood
Yunomine Onsen is a “hot spot” of onsen culture. People have been using the hot water here for bathing, heating – and cooking – for ages
Pearl picking in Japan: I have to choose one of 30 oysters. But which one? About the invention of the cultured pearl and a very special souvenir
In 1995, 88 teams from all over the world competed to sketch the television of the future. Some of them hit the mark. What emerged from their visions
Duisburg has more bridges than Venice, the world’s largest inland harbour and invites you to a steel expedition in the Landschaftspark Nord
Leipzig has been collecting the complete memory of the German language since 1913. The Book and Writing Museum recently asked the most uncomfortable question of all: Forget it?
The first plum liqueur was brought to Edo from Wakayama over 400 years ago. The beginning of a success story
Hike in Japan through the Kii mountain forest, past traces of the pilgrims of past centuries to the Hongu Taisha Grand Shrine
Paris raffles off burial sites. Anyone who restores a forgotten monument can then lie beneath it. Concession à Perpétuité – for all those who draw the right lot.
Between Instagram motifs and cultural depth: historical hiking on Japan’s famous pilgrimage trail
The algorithm flags my original photo as an AI fake. Google’s response: ‘Won’t Fix’. Research into a system failure that politics, science and the media can no longer ignore
In December, thousands flock to the Şeb-i Arus in Konya. It’s all about Sufism, dervish ceremonies and Rūmī’s spiritual heritage